Breads

Have you ever eaten bread that was freshly baked, in someone’s home?

Fresh Rosemary Bread

Pumpkin Bread, Home-brewed Hard Cider, Red Sauerkraut

Home-baked bread is a rare treat. Learn how to make it yourself at our Community Kitchen, or purchase it by emailing riseupbaking@gmail.com.

Rise Up Baking’s Breads

Starters: Yeast, Sourdough

Flours: White, Whole Wheat, Buckwheat, Barley, Rye, Spelt, Amaranth *Gluten-free breads available!

Types of Bread: Baguette, Round Peasant Bread, Challah, Popovers, Brioche, Scones.

Add-Ins: Raisins and other Dried or Fresh Fruit (Cranberries, Cherries, Blueberries, Apple, Pear), Walnuts, Slivered Almonds, Rosemary, Lavender, Mint, Dill, Thyme, Oregano, Green Olives, Black Olives, Garlic, Onion, Sesame Seeds, Sunflower Seeds, Pumpkin Seeds, Poppy Seeds, Flax Seeds, Fennel

Bread can be made to order and delivered to your door. Please place your order two days in advance.

Interested in a regular bread delivery? Inquire about our upcoming Bread CSA.